Are a dip person? When you are at a party do you gravitate towards food that you can dip? Me too! Spinach Dip is a long-time favorite but I had never tried to make it myself. When I spotted a semi-homeade recipe I knew I wanted to give it a try. With just 5 ingredients, this is one easy Spinach Dip recipe! I just love the flavor you get from the fresh spinach. In my personal opinion you can’t eat Spinach Dip without the King’s Hawaiian Sweet Round Bread. I hollowed out the bread with a knife, cut up the pieces for dipping, then displayed the Spinach Dip inside the bread bowl. Perfect!
Easy Spinach Dip Recipe
Makes 4 cups dip / Prep: 10 minutes / Chill: 2 hours
1 10 oz. package baby spinach, chopped
1 16 oz. container sour cream
1 cup mayonnaise
1 pkg Knorr Vegetable Recipe Mix
3 green onions, chopped
Combine all ingredients, chill for 2 hours. Serve with bread, vegetables, and more.
ENJOY!
Have you made Spinach Dip at home? Do you have a favorite recipe or tip to share?
Oh thank you so much for this recipe Tina, you’ve totally taken me back… My husband & I lived & worked in the USA for 10yrs before moving back to australia & we both really miss it. This spinach dip has brought back fond memories & guess what I’ll be making for our BBQ this weekend. Thanks again..
Author
Hi Michelle! So glad you like it, hope you enjoy!
We love this dip! I will have to use the King’s Hawaiian Sweet Round Bread like you did it looks so nice.
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Oh I predict you and John will LOVE it with this bread!!